A Little Bit of Zen is the perfect, accessible introduction for newcomers, providing a history, overview, and exercises to use in their own daily practice, and covering everything from Zen literature to the ritual chants and bows.

Hardcover book with printed laminated cover; 5 x 7 inches; 128 pages.

Guides are sprinkled throughout the book to teach readers the basics, answer anticipated questions, and help develop their intuition. Dan's recipes are simple, approachable, and delicious, and are made to be shared with loved ones.

Hardcover Book with Printed Laminated Cover; 8 x 10 inches; 288 pages.

A fun, gifty guide to growing and caring for the top 50 houseplants! The plant profiles outline care requirements, and an introduction to houseplant basics explains all you need to know about potting soil, watering, common pests, and more. 

Hardcover book with printed laminated cover; 5.5 x 7.5 inches; 192 pages.

Packed with information, tips, resources, and 300 tasting notes and accompanying producer profiles, The Essential Tequila & Mezcal Companion is a crash course on the fastest growing spirits category in the United States. Lampert provides insights on the history and production of the spirits, plus guidance for how to stock your bar, organize a tasting with food pairings, and create infused syrups that will complement craft cocktails. 

Hardcover book with printed laminated cover; 6.5 x 8.5 inches; 304 pages.

For every day of the year, Cheers! offers delicious cocktail recipes along with a backstory connecting the recipe to a particular day and a toast to raise in celebration. Greene draws on a range of interesting and (usually) fun events, some significant and some trivial, from the pages of history, literature, sports, entertainment, and more.

Many of the toasts are classics culled from cocktail and bartending books dating to the nineteenth century, the works of Shakespeare, and other timeless sources. While the book undoubtedly acknowledges the usual (New Year's Eve, Valentine's Day, St. Patrick's Day, Cinco de Mayo, etc.), it also features a new twist on standard observances, offering a fresh story, angle, and drink.

Hardcover book; 5 x 9 inches; 392 pages.

Whether you’re an experienced baker looking for a cake decorating book to improve the appearance of your bakes or a novice baker looking for basic dessert recipes, Bake Your Heart Out has something for everyone. Dan Langan’s dedication to testing and perfecting the techniques in this pastry book has made it the perfect cookie, bar, pie, and cake cookbook for anyone who wants to learn how to bake like a pro.

Hardcover book, full color; 7.5 x 10 inches; 288 pages.

Simply put, the quesadilla is a delightful package of melted cheesy goodness—all sandwiched inside crispy tortillas. But now these little gooey snacks we all used to make as kids have evolved into savory meals and scrumptious desserts that are bursting with flavor. 

Quesadillas contains some of these delicious favorites, including Roasted Veggie and Goat Cheese, Thai Peanut, Parmesan-Crusted Italian, Chicken Caesar, Philly Cheesesteak, Peanut Butter Apple, Triple Chocolate Decadence, and Pecan-Crusted Pear.

Hardcover 128pgs Cooking/Specific Ingredients/Regional & Ethnic

Naturally, Danny Seo editor-in-chief Danny Seo returns with Naturally, Delicious Dinners, a cookbook dedicated to those who want to live healthily and choose foods mindfully. Packed with real nutritional value, these dinners don’t skimp on taste: they are rich, enticing, and filling.

Danny Seo proves once again that your daily meals can be healthy, eco-friendly, time-efficient, sustainable, comforting, and, with these stellar dinners on display, more delicious than ever before. Give Autumnal Chickpea & Blistered Corn Chowder, Lentil ‘Bolognese’ with Garlic Pull-Apart Bread, Root Vegetable Tater Tot Gratin, Beach Soup, or Zucchini Noodles with Basil Arugula Pesto a try.

Hardcover 224pgs Cooking/Courses & Dishes

Packed with real nutritional value, these sweets don’t skimp on taste: they are just as rich, just as creamy, just as enticing, just as sweet. Danny Seo proves once again that your daily indulgences can be healthy, eco-friendly, time efficient, sustainable, and, with these stellar desserts on display, more delicious than ever before.

Hardcover 224pgs Cooking/Desserts

Hand-crafted desserts and treats that impress!

Fifty recipes divided into four categories—Cupcakes, Teatime Treats, Cookies and Confectionery, and Party Treats—feature unique formulas for Edible Rose Cake Pops, Red Velvet Madeleines, Chocolate Quail Eggs, Kiwi Lime Popsicles, Candy-Striped Meringues, and more!

Step-by-step instructions and beautiful photographs guide bakers, food crafters, and cooks of all levels from scratch to picture-perfect completion. For those who want to create unique treats for guests or gift homemade goods that look as good as they taste, this book takes the cake. 

How to be a Cowboy is a compendium of knowledge and insight, wit and wisdom, an all around resource for every aspect of cowboy life. It includes the least you need to know about ranching, rodeoing, cooking, dancing, music, yodeling, boots, shirts, horses, hats, buckles, denim, lingo, poetry, and even how to walk like a cowboy. Cowboy history and culture come to light through photos, excerpts, short stories, poems, drawings, prose, and more.

Hardcover 224 pgs 250 photos

There is more than 100 authentic New Mexican dishes in Historic Cookery take you back to the old ways of preparing food, slow-cooked with flavor and just the right finishing touch. The chile sauces, and meat, poultry, fish, cheese, egg, salad, soup, bread, sandwich, dessert, pastry, beverage, and other recipes will have you cooking just like your abuela.

Hardcover 120pgs Cooking/Regional & Ethnic

In Blooms & Dreams, she shares not only what brought her to Evergreen Acres, a farm on Bainbridge Island in the Pacific Northwest, but also all of the wisdom she has gleaned over the years as she and her family put down roots.

While leading readers on a behind-the-scenes tour of the farm—from her ever-evolving flower garden to the menagerie of animals who keep everyone in good spirits—Misha reflects on her own transformation and shares how joy can be found by contributing to your local community and fostering a deep connection to the land itself.

Signed Hardcover 208 pages Gardening

The first book of its kind, Bison: Portrait of an Icon tells the story of the bison—its history, majesty, cultural significance, and comeback story—through the stunning, dramatic photography of Audrey Hall. Even more, woven throughout these visually captivating photographs is an extended essay by author Chase Reynolds Ewald. Brought back from the brink of extinction, the bison today—with its rugged, primitive build, its remarkable speed and hardiness, its primeval wooly hide, and its sheer strength—is an icon as distinctly American as the bald eagle.

Hardcover 224pgs Photography/Plants & Animals

65 hearty recipes using bacon, beans, or beer as the star ingredient: perfect for tailgating, backyard barbecues, camping, or man-cave food. Bacon, Beans & Beer is chock-full of delicious, easy-to-make recipes including appetizers and snacks, soups and sandwiches, salads and sides, easy meals, and even some treats.

From sweets like Beer Caramel Corn and Bacon Peanut Butter Cookies to classics like Bacon & Shrimp Po’ Boys and Kentucky Hot Browns and Beer Bacon Mac & Cheese, Bacon, Beans & Beer will satisfy the hungriest of diners.

Hardcover 128pgs Cooking/Courses & Dishes/Beverages/Alcoholic/Beer

Made from agave, but so much more than tequila, Mezcal’s smoky flavor and smooth finish—as well as its artisanal, farm-to-table background—has made it the new “spirit du jour.” This book contains 50 cocktail recipes you can make at home with delicious, versatile out-of-this world Mezcal, containing information about how this small-batch liquor is made by Oaxacan families, and will include tasting notes on almost every brand available in the US.

The ultimate gift for newly married or engaged couples, Two in the Kitchen features a modern design, sprightly Illustrations, lush photography, and 150 recipes for every occasion;from breakfast and brunch to cocktail hour to weeknight dinners for two to dinner parties to holidays. 

With an elegant design, colorful Illustrations, gorgeous photography, and a charismatic young couple, Jordan Mackay and Christie Dufault, writing friendly and helpful text, this Title looks and feels like a gift and is filled with classic recipes and resonant information for modern newlyweds.

From the cascading waterfalls of Yosemite to the unique geothermal features of Yellowstone, the U.S. national parks are among the most breathtaking destinations in the world. Founded to preserve such natural beauty for posterity, the national parks represent one of America’s crowning achievements and international treasures.

The National Parks: An American Legacy tells the story of the parks through the photography of Ian Shive, today’s leading national park photographer, as well as through poignant essays by conservancy groups from across the country. Timed to coincide with the celebration of the 100-year anniversary of the National Park Service, this lavish volume reveals the grandeur and history of the parks and looks toward what the next 100 years will bring.

Cocktails features 54 diverse recipes of contemporary cocktail classics with tips on how to stock a bar, garnishes, ice, glassware, hosting a cocktail party.

Chapters include: Gin, Whiskey & Bourbon, Tequila, Vodka, Rum, Frozen, Basic Cocktails and Bar Snacks. Beautifully photographed, this book also covers all the cocktail-making basics, from how to stock a bar, infusions, and garnishes, to serving guidelines, glassware, and hosting a cocktail party.

• Beautiful Hand-painted Original Watercolor pink cocktail Valentine's Day card 

• A2 (4.25" x 5.5")

• Digital print on a quality, felt textured card

• Gold foil accents

• 100% recycled kraft envelope

• Blank interior

• Printed in the USA

• Beautiful Hand-painted Original Watercolor pink soul mate Valentine's Day card

• A2 (4.25" x 5.5")

• Digital print on a quality, felt textured card

• 100% recycled kraft envelope

• Blank interior

• Printed in the USA